Step into a world where culinary skill meets theatrical performance. We blend fresh ingredients with fire-kissed precision to feed your soul.


Handcrafted dishes prepared right before your eyes

A5 Grade beef seared to buttery perfection on our iron griddle.

The legendary Okonomiyaki, layered with richness and soul.

Yakisoba tossed in our secret house sauce for an explosive taste.

Trust our masters to curate a multi-course journey of flavors.
Founded by three masters of the iron griddle, Teppan Master Guild began as a small street-side dream in Osaka. We brought our heritage to this city to share the joy of interactive dining.
To elevate every meal into a celebration. We strive to combine peak-quality ingredients with the warmth of Japanese hospitality, known as Omotenashi.
To be the definitive destination for teppan excellence, where the sizzle of the grill creates lifelong memories for every guest who visits.
Precision in every cut, freshness in every bite, and a relentless commitment to the craft of the flame.
Watch our masters turn fresh ingredients into edible art




Words from those who have tasted the flame
"The Wagyu was unlike anything I have ever tasted. The chef's energy was infectious, and the flavor was absolutely pinpoint. A must-visit for foodies."
- Sarah J.
"Perfect blend of dinner and a show. My family loved the Okonomiyaki. The presentation was stunning and the service was incredibly attentive."
- Marcus Chen
"Authentic flavors and a beautiful atmosphere. You can tell the chefs truly care about the art of teppanyaki. Every bite was a revelation."
- Elena R.